In the middle of 1 c. AD, Saint Apostle Andrew (in Bulgarian Andrey) was the first to spread Christianity in the lands close to the Black Sea. Some of these lands later became part of the Bulgarian state. The Orthodox Church commemorates the apostle on 30 November. In the coming minutes we cast light on some Bulgarian traditions related to this feast and we play thematic folk songs as well.
On St. Andrew's Feast the menu is focused on legumes. It is believed that starting on Andreevden, daytime begins to increase by a grain of millet every day. In popular legends on this day a bear would come out of the woods to look for food. Should it fail to find a special leguminous meal left for it, it would take a child away. To this day, Bulgarians boil grains such as barley, corn, wheat and beans as they prepare for St. Andrew's Feast. In some regions the following ritual was performed: grains were tossed up the chimney with the chant - here is boiled corn to you, bear, so that you won't devour livestock and humans! In traditional notions this would protect humans and the harvest from the dangerous beast and would bring fertility. Legumes were also given away to neighbours and relatives with the wish: Let seeds grow the way grains grow!
English Daniela Konstantinova
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