American author Rory Miller, who has been living in Bulgaria for years, is presenting his book of gastronomical rural adventures in Burgas today. The book, called Na Oko (or The Art of Eyeballing) is a gastronomical travel guide, the initial idea being to visit some far-off villages in Bulgaria, where the author can meet the locals and taste of the traditional Bulgarian food. But what in fact happened was much more than that because Miller discovered the gastronomical secrets in these remote places and also made a lot of new friends.
Rory came to Bulgaria for the first time more than 15 years ago, then left, but came back against – this time for good. The book was translated from the English by Daniela Konstantinova, a one-time member of Radio Bulgaria’s English service. Na Oko will be presented in Varna on 19 October and in Plovdiv on 26 October.
Sofia has a new spot for curious minds. Phenomena is a museum where science and art come together — a place to experiment, discover, and get hands-on with the wonders of how the world works. Rooted in the spirit of STEAM education — that’s Science,..
‘In my view, the period between Bulgaria’s liberation and 1944 was especially significant because I believe that the country was then on the right developmental path,’ says collector Filip Milanov. ‘That era produced many people of exceptional integrity..
The village of Hotantsa, near the Danube city of Ruse, is hosting the Hotantsa Sarma Festival , a celebration of Bulgaria’s culinary and folk heritage. Organised by the local cultural and community centre ( chitalishte ) Svetlina-1928 , the festival..
Under the motto "Responsibility, Unity and Security" on November 5 and 6, 2025, a German-Bulgarian seminar for journalists and public..
The European Commission praise s Montenegro’s progress toward EU membership North Macedonia needs decisive action and reforms to begin..
Everyone knows that as soon as temperatures start going down it is pickle-making season. Making preserves at home is a time-honoured and widespread..
+359 2 9336 661