The day of St. Tryphon (1 February old style, 14 February new style) is celebrated by vine growers, falconers and gardeners in Bulgaria. Trifon Zarezan comes around with vine pruning and wine drinking St. Tryphon is believed to help..
The day of St. Tryphon is marked on 1 February old style (14 February new style), and i n the folklore calendar it spans 3 days, known as Trifontsi – 1,2 and 3 February. Known in popular tradition as Trifon Zarezan (Trifon the pruner), it is a..
Wine culture has been thriving in Bulgaria, with more and more locations and events drawing a growing number of wine lovers and boosting interest in wine tourism. Demand in wine tasting has gone up significantly in 2024, weekend advance bookings..
On October 11 and 12, the coastal city of Varna hosts the Urban Wine Fest. The event will take place from 4:00 PM to 10:00 PM. It is organized by the Bulgarian Association of Wine Professionals, which brings together experts from every sphere of..
More than 250 types of wine participate in this year's 12th Festival of Wine and Cultural Heritage Avgustiada in Stara Zagora. It opens tonight at 5:30 p.m. with a parade of the contenders for Queen Avgustiada, folklore groups and the..
Bulgaria ranks 10 th in Europe, and 25 th in the world in wine production, Sophie Pallas, director of the International Organisation of Vine and Wine (OIV) said in Burgas. She was among the official guests to the 20 th edition of Wine and..
The International Congress Centre in Burgas is to host over 40 Bulgarian and foreign winemakers for the 12th edition of the Wine and Spirits Fest Burgas. The event will take place over three days, from 19 to 21 July, and the award ceremony..
From 27 to 29 June, Sofia will be the Wine Capital of the Balkans . The 13th edition of the Balkan Wine Festival will welcome guests to the Wine Town in front of the National Palace of Culture. Visitors will be able to taste thousands of wines from the..
Mavrud is poetry in a bottle, according to connoisseurs of Bulgaria's iconic grape. It is characterised by its deep ruby colour and high levels of tannin and acidity. Aromas of berries, rosehip marmalade, earth, herbs and spices dominate in the..
The best sausage makers and winemakers will compete in the village of Tsalapitsa this weekend. On 30 March, the Tsalapitsa Babek and Wine Festival will take place on an open stage in the park of the Rhodope village. The most famous Tsalapitsa..
