Work has started with the aim to create a national Bulgarian menu, which is to select traditional dishes and wines. The idea is that the menu could be helpful and informative to foreign tourists in Bulgaria. This has become clear at a meeting between the Minister of Tourism Mariana Nikolova and the Rector of the University of Food Technology in Plovdiv Plamen Mollov.
Each of the regions in the country will be represented with their typical food and wines, with focus put on uniqueness. The ministry points out that in recent years gourmet tourism has been becoming increasingly popular.
The village of Oryahovitsa, Stara Zagora region, today celebrates its symbol - the walnut tree. There will be a Festival of the Walnut with a varied programme featuring the Kazanlahsko Nastroenie (Kazanlak Cheer) Orchestra, the soloist of..
Disputes in Croatia over sending military personnel to NATO mission in support of Ukraine NATO Acting Deputy Secretary General Boris Ruge visited Croatia to explain to local MPs about the Alliance's mission in support..
Konyovets village near Shumen is marking 160 years since the oldest stud farm in Bulgaria was set up. Celebrations are being organized on the farm on 1 November when officials from the Ministry of Agriculture and Food and of the State Fund..
For the 30th consecutive year, the Bulgarian Posts organize a contest for the most beautiful letter to Santa Claus. Letters must be sent by 18..
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